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South Africa

F&B Admin Controller – San Martinho Beach Club (Mozambique)

Company Beekman Group
Reference # 34/04
Published 29/04/2022
Contract Type Permanent
Location Praia Do Bilene, Gaza, Mozambique
Introduction
South Africa’s leading corporate player in the development and management of property and the leisure sector, currently has the following opportunity at San Martinho Beach Club in Bilene, Mozambique. In accordance with the Employment Equity Plan of the Group, preference shall be given, but not limited to, candidates from the designated groups.
Job Functions Accounting,Administration,Hospitality,Inventory,Quality Control
Industries Food & Beverages,Hospitality,Hotel / Catering / Hospitality / Leisure
Specification
As a Food and Beverage cost controller, you are primarily responsible for calculating costs of food and beverage items and also responsible for the short and long-term planning of the F&B controlling and pricing aspects.
Additionally responsible to record information and produce control reports periodically to help maintain a suitable inventory of food and beverage items for the entire resort.
Requirements
Position Requirements:
•Responsible for overseeing, receiving issuing, storage and inventory
•Responsible for stock counts on various area/stock
•Maintaining the tidiness and cleanliness of all storage areas
•To report on variances and take follow up action
•Computer literate – knowledge of GAAP system advantageous
•Mozambique national essential
•Ability to converse in Portuguese & English

Person Requirements:
•2 years’ experience in a similar role
•Good general knowledge of food and beverage products
•Strong administration, management and leadership skills
•Previous bookkeeping/ accounting experience would be an advantage
•Must be able to work under pressure in a fast-paced environment
•Accurate and reliable
•Polite, friendly person with a strong personality that can think on their feet
•Excellent communication and organization skills
•Dedicated to food quality and control
•Strong knowledge of proper food handling and sanitation standards
•Work against normal office hours
•Work on public holidays, weekends and during high seasonal periods.
Job Closing Date 31/05/2022
   
   
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Last Updated: 16-3-2022 [22.03.01.01]
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